Keto crepe recipe

If you are carrying out the Keto or ketogenic diet or, you simply want to eat with few hydrates, these Keto crepes are ideal, they are also delicious. You should know that you can prepare them sweet or salty, as you like, you just have to add a little sweetener if you want to make them sweets, in addition to extra ingredients so that they are delicious. On the other hand, if you want to make them salty, when they are made add cheese, ham, beicon, etc. and place them in the pan so that the ingredients are heated. In recipesgratis we show you how to do salad or sweet keto. Don miss this recipe!

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Ingredients to do Keto crepes:
120 grams of almond flour
60 grams of cream cheese
2 eggs
60 milliliters of milk (¼ cup)
2 tablespoons of liquid butter (melted)
2 tablespoons of butter soups
1 pinch of salt
1 tablespoon dessert of baking powder
ADDITIONAL CHARACTERISTICS: Cheap cost

Ingredients to do Keto crepes:

1. To make the Keto crepe recipe, you must first have all the ingredients at room temperature. Then put 2 tablespoons of butter in the microwave, approximately 20 seconds at 600 w, it must be liquid, but not very hot. Then, in a bowl add almond flour, 2 eggs, melted butter, cream cheese, milk, can be normal or plant, and a pinch of salt.



Trick: The other two tablespoons of butter are to add in the pan to prepare the creps. On the other hand, you can also make Keto crepes without flour.





2. Mix the ingredients very well until there is no grume. You can beat with the blender or mix by hand. Then, let the dough rest about 20 minutes in the fridge.





3. Place a non-stick pan with medium heat, when hot, spread the base with a little butter. Butter can spread with cooking paper.



Trick: The pan is better that it is from the measure of the crepe.





4. Add a bucket to the pan and cover the base with the dough of the crepe keto, leave it until the edges are seen.





5. carefully start lifting the edges with the help of a spatula. You should know that this mass is broken very easily. Let cook for the other part 1 more minute or until it is to your liking.





6. Perform the same steps with all the Keto crepes.





7. When the crepes with almond flour are ready, you can fill them with the ingredients you like. To eat! What do you think of this recipe? Tell us in the comments your opinion. If you want to inform yourself more in detail about the Keto or ketogenic diet, you should not miss this article that we provide.



Trick: You can save the crepes made for a few days in the fridge.



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