Spiral -shaped cookie recipe

In this recipe you will learn to prepare some spiral -shaped cookies. You will see that it is a very simple process, which based on the mass of traditional butter cookies and divides it into two halves to obtain different colors. Follow the step by step and enjoy recipes.net of these homemade cookies.

Ingredients to make spiral -shaped cookies:

1. In order to start preparing the dough of homemade cookies, butter must be beaten with sugar until a creamy and whitish mixture. Remember that all ingredients must be at room temperature.

2. Add the essence of vanilla and the eggs one by one. Before adding the third egg, I advise you to put a teaspoon of flour to prevent the mixture from cutting.

3. Then, you will have to sift the flour with the baking powder to obtain a softer cookie dough, and add it little by little and while still. Beat or knead until you get a mixture that does not stick in your hands. The amount of flour can vary according to each cooks taste.

4. divide the dough into two and to add the chosen dye. Cover each part separately with film paper and let them rest in the fridge for about half an hour.

5. Take out of the fridge, knead and flatten both parts of cookie dough ensuring that they are from the same measure. Next, put the color mass on which it has no dye and begins to roll up very carefully (this is the most important step). When obtaining the roll, it is covered with film paper again and left two hours in the fridge, or until you feel that it is a bit hard.

6. Past time, cut the roll into equal pieces to obtain spiral cookies. Preheat the oven to 180ºC, up and down. While heated, grease a baking tray and place the cookies leaving some separation between them.

7. Bake spiral cookies for 15 minutes and voila! When taking them out of the oven, be very careful, since they are very hot and you could burn. Dare to prepare them and tell us how they had.