Dorayaki is a Japanese candy that consists of two round -in -shape biscuits stuffed with sweet beans called Anko. Currently the Dorayakis are also filled with chopped fruit, chestnut sweet, matcha, jam or chocolate. The Dorayakis who have become known worldwide after the broadcast of the Japanese anime series Doraemon, whose protagonist receives his name due to his love for the Dorayakis. Dorayakiss recipe is traditionally prepared with eggs. However, this one that I bring to recipes is a recipe of vegan dorayakis where we have replaced eggs with linen seeds.
| 🚻 2 Diners | 🕘 30m | 🍵 Post | 🤯 Dictation Low |
| Ingredients to make vegan dorayakis: |
| 2 tablespoons of ground linen seeds 4 tablespoons of water 60 milliliters of agave syrup 150 grams of integral sugar 1½ grams of bicarbonate 1½ grams of yeast powder 200 grams of flour 120 milliliters of water ( ½ cup) ½ cup of anko or sweet of beans |
| ADDITIONAL CHARACTERISTICS: Cheap cost, |
Ingredients to make vegan dorayakis:
1. We crush two tablespoons of flax seeds in the blender at maximum power (a powerful blender is needed) and mix the crushed linen with 4 tablespoons of water. Let stand a little until it thickens. This is going to be the mixture we will use to replace the egg.
2. In a mixture bowl with the rods the flax egg with the sugar and the syrup of agave until they are well integrated.

3. On the other hand, dissolve the bicarbonate in the water and incorporate it into the bowl with the previous mixture.
4. In another bowl mix the flour with the yeast and add it gradually the bowl with the liquid ingredients stirring with the rods so that there are no lumps until a semi-snowing dough is left.

5. To cook the vegan dorayakis you will need an iron or an non-stringent pan. Brush the iron with oil and heat it. With a bucket pour the dough into the plate creating 10-12 centimeters in diameter. Cook every Dorayaki on the one hand until it brown and turn around with a spatula to brown them on the other hand, as if it were vegan crepes.

6. Let the Dorayakis cool. Spread a tortita with the sweet paste of beans Anko and cover her with another tortita. Repeat until the pancakes end.

7. serves vegan dorayakis as dessert or for breakfast. You can also try my vegan gofres or my vegan waffles such as other ideas for breakfast and/or desserts without animal ingredients. Or else, visit my blog target = _blank re = nofollow class = outboundvegSpiration and there you will find many more options that you will like.

