The anticucho is a very popular dish at the parties and celebrations of several countries in America. Also known as skewers, chuzos or skewers, this …


The anticucho is a very popular dish at the parties and celebrations of several countries in America. Also known as skewers, chuzos or skewers, this …

The croquette is a delicate and crispy bite that you can find in any restaurant or bar. Mainly, its filling is usually made of bechamel …

If you live in Mexico, you have surely heard of the famous skiing with a mar , which is nothing more than the fat of …

Niscalos, Robellones or Emrovellons/Em are mushrooms with an important fiber source that make it a very satiating food. In addition, they have a great contribution …

Autumn is always a good time to go out to look for them or stole to the field. They are found in pine or forest …

Tamales The tamal is a stuffed dough that is wrapped in corn leaves, mainly. This food of pre -Hispanic origin is prepared based on corn …

Learn how to prepare some rich ash tamales or corouble, as they are also known. This delicious dish has its origin in the state of …

The Tlacoyos are a very popular Mexican snack and the preparation is very varied, since their ingredients change in the different parts of Mexico where …

Mexican cuisine is very extensive and diverse, as is the case of Oaxaca, one of the states where food is simply exquisite. Not for nothing …

For the craving of something fresh and healthy, Recipesgratis has for you a delicious recipe of caviche of caviche and fish. This is a complete …