Bread and pastry recipes

The chipá is a cheese bread originally from the Argentine literal area. This bread is made with cassava flour, cheese, milk and egg. However, it …

The mate is a faithful companion of the Argentines. You cannot miss while ordering, clean, study, work, travel, share talks or silences with family or …

Are you a sweet fan, but you are taking care of yourself, do you want to eat healthy or do you have diabetes? If so, …

Marble pudding consists of mixing two preparations of different colors to create a marble effect. In general, it consists of vanilla and chocolate preparation, although …

This delight of the pastry is a classic of Argentine Patagonia, which is why it is also called Patagonian cake or Welsh cake. For the …

Maria cookies are a great childhood icon, there was no child who did not enjoy a simple Maria cookie. Its rich toasted flavor, its crispy …

This delicious vanilla pudding with chocolate chips is a spongy and humid preparation. Ideal to add white chocolate chips, milk chips or chips with semi …

Generally, the best -known wind fritters have a rounded shape, but these Andalusian fritters look like a rosco. Normally, they are usually replaced by the …

The mandarin and almond cake is a delicious and folding elaboration, ideal for people who cannot eat gluten flours. In addition, it is a very …

This recipe consists of a delicious sponge cake without sunflower oil. A tender, spongy and juicy elaboration with olive oil, an exquisite and healthy dessert. …