The 7 food groups and their importance Nutrition is the process by which our body separates, absorbs and uses the substances that make up food …


The 7 food groups and their importance Nutrition is the process by which our body separates, absorbs and uses the substances that make up food …

Fruit dehydration methods Perhaps food desiccation is one of the best conservation methods that exist, because it respects their essence: their nutrients, smell, taste and …

Why do I have hard bread Before explaining how to take advantage of hard bread we are going to why this happens, so you can …

What is the difference between salmorejo and gazpacho A very common confusion in Spanish gastronomy is to think that salmorejo and gazpacho are the same. …

Orange juice with ginger Orange contains abundant vitamin C reserves, riboflavin or vitamin B2 (in addition other vitamins of group B), vitamin A, selenium, zinc …

Types of preserves According to the Larousse de Cooking, they preserve them, they are defined as follows: Food product conditioned in a hermetic container to …

Mini pizzas with mold bread What a practical and tasty idea, pizza with mold bread! This easy recipe for children is ideal to start the …

Ginseng, maca, pollen, ginger and epimedium, excellent aphrodisiacs Although they seem ingredients taken from a magical potion, these plants, roots and spices provide real effects …

How to disinfect lettuce without chemicals To disinfect lettuce without any chemicals, the general recommendations that you must follow are the following:- Lettuce is cleaned …

How sterilized canning jars You know that if you want to keep any food properly, the first thing you should do is sterilize the bottles. …