Tiramisu is one of the most popular cold desserts worldwide. Although today there are multiple ways to elaborate it, with varied ingredients and presentations, in …


Tiramisu is one of the most popular cold desserts worldwide. Although today there are multiple ways to elaborate it, with varied ingredients and presentations, in …

Coulent is a small intense chocolate cake and cast chocolate stuffed, a temptation for cocoa lovers. Doing doing it at home is much simpler than …

The tick almonds are one of the most popular products in Spain. This traditional elaboration consists of raw almonds coated with a simple caramel prepared …

There are many tiramisu varieties that we can find today, even some of it with salty touches. And this simple dessert can become a vice …

Who doesn like the cheese cake? Very few are those who reject this popular dessert worldwide. Today we can elaborate them by mixing different flavors …

Today there are infinite ways to prepare the popular apple cake, with puff pastry, with cream, with sponge cake, etc., all of them valid and …

For Tiramisu lovers, in this recipe I want to show a different way of preparing it, with much more aroma and taste. We will add …

Do not be scared of the amount of ingredients and steps of this recipe because although it carries its preparation, the result is worth a …

In this recipe I will teach you to make a very easy, fast and, above all, versatile dessert, for the multiple options it offers. These …

On this occasion I want to show you a dessert that I learned from Trish Desein, in his book Ecasion for Chocolate/EM. It is a …