La Chapana is a traditional Peruvian dessert, mainly from Ica, city of the southern center of Peru. The name comes from the Quechua word 🚻 …


La Chapana is a traditional Peruvian dessert, mainly from Ica, city of the southern center of Peru. The name comes from the Quechua word 🚻 …

This dessert was created in the colonial era, formerly called the dessert of convent. It was prepared by the ancient Spanish nuns, but over the …

Another of the best known varieties of the traditional dessert of Peruvian chocotejas are the chocotejas stuffed with grated coconut. As the name implies, these …

Handle cheesecake without oven We all have our preferences in dessert recipes, but no one can deny that Cheesecake is an unbeatable classic of pastry, …

The Pumpkin Mazamorra, also known as Dulce de Chiclayo, is a Peruvian dessert with a long history, this recipe was prepared by the former settlers …

Soft nougat This Christmas dessert is already conquered by the view, and when you see how easy and fast it is to prepare it, you …

The Mazamorra de Durazno is one of the most traditional and rapid desserts to do. This fruit has Chinese origin and means long life and …

The Balcarce cake is a famous dessert that originated more than 50 years ago in the homonym city of the province of Buenos Aires, Argentina. …

Aguaymanto jam is an option for a different breakfast. The combination between the acid that adds the water and sugar candy, prepare a perfect mixture. …

To prepare during the summer or during a special holiday, an exquisite option is the homemade lucuma ice cream. A refreshing mixture that can be …