Cook the eggs in boiling water for 10 minutes. Submerge them with cold water and peel them. Cut a piece of clear on the thickest …


Cook the eggs in boiling water for 10 minutes. Submerge them with cold water and peel them. Cut a piece of clear on the thickest …

Save the prawns with butter in a pan. Beat the eggs with cream, white wine, salt, pepper and paprika. 🚻 🕘 🍵 🤯 Ingredients to …

The tortilla is passed through the hot oil, stuffed with the egg and rolling, placed on a heat -resistant plate, bathe with the green sauce, …

Clean and grate carrots. Mix with the orange juice and leave for 15 minutes. Put them in a bowl, add the eggs at one time, …

The pilgrims are cleaned by removing the root and white stem that is very hard; They are washed and drained and boil 20 minutes in …

We peel the carabineros, discard the peels. 🚻 🕘 🍵 🤯 Ingredients to make troubled of sea urices): 120 g of caviar from Oricios1 finely …

If something of Ecuadorian cuisine can be affirmed, it is that banana is an ingredient of worship. This is due to two main reasons. The …

Beat the eggs with salt and pepper, add the milk where the starch was previously dissolved, the kechup sauce, the palmitos. Oil an oven source, …

The spinach are very good for our health and if you want simpler to prepare a great spinach omelette, which we will also put a …

Clean the mushrooms well, separate the heads from the trunks, cut the first in Juliana and the seconds into dice. Put 50 gr. of butter …