Kill the spices in a molcajete (mortar) and mix them with the flour. 🚻 🕘 🍵 🤯 Ingredients to make sole fillet with oyster sauce: …


Kill the spices in a molcajete (mortar) and mix them with the flour. 🚻 🕘 🍵 🤯 Ingredients to make sole fillet with oyster sauce: …

Clean the threshing and pass them by flour. 🚻 🕘 🍵 🤯 Ingredients to make threshing (salmontes) fashionable in the south: Thrillas of good size, …

Make cuts on the back of the anchovy and place lemon segments in each cut. 🚻 🕘 🍵 🤯 Ingredients to do an anchovy in …

In a pot, sweat the onions in a tablespoon of margarine, sprinkle with sugar, add the pieces of fish, parsley in leaves and the broth, …

The pieces of salmon are spread extra virgin olive oil and put salt and pepper and in a baking tray they get to the oven …

In a source suitable for oven, put the butter and on it the Fild. 🚻 🕘 🍵 🤯 Ingredients to make gratin to Roquefort: 1 …

In a baking sheet we put the tomato and onion cut into fine slices, we put the golden gold inside but whole. We make a …

Finely chop the red and white onion. 🚻 🕘 🍵 🤯 Ingredients to make anchovies with onion: 2 dozens of anchovy1 red onion1 white onionsome …

Pick the onion and garlic cloves. 🚻 🕘 🍵 🤯 Ingredients to congrio beer: For 4 people ::8 slices of cons ADDITIONAL CHARACTERISTICS: Popular in …

Ask the fishmonger to clean you and fille the gold (reserve the spine and tail). 🚻 🕘 🍵 🤯 Ingredients to make gold with bakery …