Clean the crow and cut it into 6 pieces. Alia them with a third of the lemon, salt and pepper. Sew the pieces with melted …


Clean the crow and cut it into 6 pieces. Alia them with a third of the lemon, salt and pepper. Sew the pieces with melted …

Wash and clean the fish. 🚻 🕘 🍵 🤯 Ingredients to do stuffed with seafood: 1 Corvina regular size1 ueizo1 cup of sausages (mussels)1 cup …

The sardines are peeled and the thorn is removed. 🚻 🕘 🍵 🤯 Ingredients to make sardine cream: 20 grams of butter1 maturo tomato150 grams …

Clean the fish by removing some thorns, but keep it with the spine. 🚻 🕘 🍵 🤯 Ingredients to make fish fixture: 6 pieces of …

Marinate with the oil, the lemon juice and the pepper for 10 minutes, the fish fillets, apart, to fry in the butter, for 3 minutes …

The first step to prepare these fillets of filled fish is to make the base sofrit. To do this, heat a little oil in a …

Gulas with mushrooms or peas can be served as an appetizer or accompaniment of a grilled fish or meat. Continue reading and discovers with recipesgratis.net …

The American salsa salsa recipes are a delight and in recipesgratis we have a wide variety of options to encourage you to combine these flavors …

Cut the fish into 6 fillets. 🚻 🕘 🍵 🤯 Ingredients to make Spain: 1.5 kilos of sole125 grams of butter. 0.5 teaspoons of pepper2 …

The chopped fish rather in large pieces, are placed in a mud saucepan. 🚻 🕘 🍵 🤯 Ingredients to make lemon hake: 3 tablespoons of …