Legume Recipes

Leave the lentils to soak, one night before. 🚻 🕘 🍵 🤯 Ingredients to make lentils, with potatoes and pumpkin. 250g of lentilsdos potatoes250g of …

Fainá is a kind of very typical cake of Italian cuisine. It is a cake made with chickpea flour, water, olive oil, salt and pepper …

Put the chickpeas soak, the water will be seized and put them to cook in hot water in the fast pot. Add the leek, the …

Chickpeas calluses are a typical winter stew in Europe vegetables and on the other we will cook the calluses until they are very tender. In …

From the eve leave the chickpeas soak. Put the chickpeas in boiling water and salt. Pick the carrot and onion and gather them to the …

Cover the chickpeas that we have been soaked from the eve in salt water until they soften. 🚻 🕘 🍵 🤯 Ingredients to make fried …

In a casserole with a little oil, the leek, the onion and two cloves of garlic, well chopped. 🚻 🕘 🍵 🤯 Ingredients to make …

Do not miss this recipe recipe.net and learn easily to cook dry beans with octopus, you will love it! 🚻 4 Diners 🕘 1h 30m …

Keep the lentils in cold water for at least 12 hours, drain and cook them (putting them in a casserole with cold water and salt). …

Put the ear to cook in the fast pot with a pinch of salt. In 20 minutes it will be ready. 🚻 🕘 🍵 🤯 …