Prealist the ingredients. 🚻 🕘 🍵 🤯 Ingredients to make beef loin pad: 500 grams of res. 1 red paprika unit.50 grams of fresh ginger.100 …


Prealist the ingredients. 🚻 🕘 🍵 🤯 Ingredients to make beef loin pad: 500 grams of res. 1 red paprika unit.50 grams of fresh ginger.100 …

With the amounts of the list of ingredients and preparing the meat balls more or less the size of a nut will be approximately 30 …

Prealist the ingredients. 🚻 🕘 🍵 🤯 Ingredients to make a horse on sauce: 5 units of loin ball cut into fillets.3 medium tomato units.2 …

Enlist the ingredients. 🚻 Low Difficulty 🕘 🍵 🤯 Ingredients to make a grilled pork: 1 Pork Secret Ingredients to make a grilled pork: 2. …

Alist all ingredients. 🚻 4 Diners 🕘 45m 🍵 Main 🤯 Diping Difference Ingredients to make Roast Beef in thyme sauce: 500 grams of veal …

Allist all ingredients 🚻 🕘 🍵 🤯 Ingredients to make pork ear in sauce: 1 Pork ear1 onion2 tomatoes1 carriaspicy paprik Ingredients to make pork …

Alist all ingredients. 🚻 2 Diners 🕘 30m 🍵 Main 🤯 Diping Plato Ingredients to make calls to the Madrid with chickpeas: 200 grams of …

Allist all ingredients 🚻 🕘 🍵 🤯 Galician calluses ingredients with chickpeas: 100 gr chickos3 chorizos1 onion1 clove Galician calluses ingredients with chickpeas: 2. Place …

Alist all ingredients for calluses. 🚻 1 Diner 🕘 45m 🍵 Mainly Medium 🤯 Divete Ingredients to call the Navarra: 3 units of sausages 100 …

Alist all ingredients. 🚻 3 Diners 🕘 45m 🍵 Principal 🤯 Timing Ingredients to make strogonoff veal: 400 grams of vesu ADDITIONAL CHARACTERISTICS: Average cost, …