Meat Recipes

The meat and potato cake is a classic of most gastronomies in the world. Although there are many recipes that exist, in recipes, we will …

The Ragú, of the French word Ragoût, is a very famous guise recipe from France. In a nutshell, it is made of stewed meat with …

Nothing as famous and exquisite as this recipe with Grelos, a typical Galicia dish that usually is accompanied by a good Txakoli wine. In recipes, …

This recipe for kidneys to Jerez is one of the most succulent casque dishes that we can find. You can prepare with pork, lamb or …

On this occasion we prepare a round of veal in express and normal pot, since not everyone has the two types of pot. The round …

Salsa spine tape, a simple, fast and like -like recipe. The spine is the part of the pig that is used most, both to make …

On this occasion, from recipes, we will teach you to prepare this delicious dish of meat, very simple to prepare, fast and with four ingredients …

This time we bring you a very easy and delicious dish that will quickly enter the list of your favorite breakfasts or lunches, because it …

Ragú is a stew of French origin that is characterized by cooking stewed foods. On this occasion we share a delicious lamb ragú, originally called …

Vitel Tonés recipe is of Italian origin, specifically from the Piedmont region, although it is much more popular in Argentina. In this country it is …