Pasta Recipes

The cannelloni can be prepared with a light dough, cut it after very fine stretch, in squares of more or less 10 cm. sideways, then …

First throw water in a median pot up to a little more than half, check a splash of oil and the bird and let it …

The raviolis are cooked (as indicated by the container) while the chopped onion is sauté (quantity to taste). 🚻 Low Difficulty 🕘 🍵 🤯 Ingredients …

I do the gutters as follows: 🚻 Medium 🕘 🍵 🤯 Ingredients to do gutters: 1 chicken to pieces1 kilo of ham from ham to …

The cream cheese is mixed with them until everything is well united, a salt peak is added and the flour is incorporated little by little …

We take the casserole and fill it in half or 3/4 d water, and add 2 tablespoons of oil and salt to taste. We will …

Fideuá is a typical Spanish dish that has already been exported to everyone. Next we explain how to do this fídeua sea and earth, meat …

The Neapolitan Bsalsa /BIS A classic of Italian cuisine, in the market we find many salsa processed with good flavor, but nothing better than a …

We minced with onion, garlic, parsley, salt and wine. 🚻 Medium 🕘 🍵 🤯 Ingredients to make sailor macaroni: For 6 people ::400 grams of …

Prepare the dough as usual for egg noodles. 🚻 Medium 🕘 🍵 🤯 Ingredients to make broccoli ravioli: 400 grams flour for noodles4 eggsfilling ::1 …