Clean and wash chicken livers. 🚻 🕘 🍵 🤯 Ingredients to make chicken hygadits to Porto: 500 g chicken hygaditos2 chalotas5 tablespoons olive oilsaltfreshly ground …


Clean and wash chicken livers. 🚻 🕘 🍵 🤯 Ingredients to make chicken hygadits to Porto: 500 g chicken hygaditos2 chalotas5 tablespoons olive oilsaltfreshly ground …

Clean and salt and pepper the chicken. 🚻 🕘 🍵 🤯 Ingredients to make mandarin chicken: 8 polllo thigh units 1 pinch of salt 1 …

Season with salt and pepper the quail, previously macerated with vinegar and herbs for about 30 minutes. 🚻 🕘 🍵 🤯 Ingredients to make quail …

Clean the breast and remove the tendon. Make some skin cuts in the form of a rhombus and salt and pepper. 🚻 🕘 🍵 🤯 …

Learn how to cook forgive with this easy recipe that we show you in recipes. Baked partridges are very easy to prepare and this time, …

Macer the turkey in the wine along with herbs, salt and pepper at least four hours. Clean the vegetables, peel and cut into a julienne. …

Clean the loins of hare and prepare a marinade with wine, herbs, pepper, oil and salt. 🚻 🕘 🍵 🤯 Ingredients to make herb to …

Cut the meat into cubes and macerate it into the wine along with the juniper, thyme and bay leaf. 🚻 🕘 🍵 🤯 Ingredients to …

Cut the turkey into strips and adobar with nutmeg, pepper and salt and lemon juice. 🚻 🕘 🍵 🤯 Ingredients for turkey with grapes and …

Clean the quail, salt and pepper, spread with the pig butter, cover them with a beicon slide and bake at 190 ° for 15 minutes. …