Recipes of soups and creams

Peel and bone the avocados. Squeeze the lemons and peel the garlic. Crush the avocados in the Thermomix along with the juice of the lemons, …

The Cordoba salmorejo is undoubtedly one of the most popular recipes in Spain during the summer, this cold tomato soup is a must in all …

The mince llanero is a forceful soup that is eaten in the Venezuelan plains. This dish can be served as an incoming or main course …

They put to cook the 3 meats together with an onion and a garlic head. 🚻 4 Diners 🕘 45m 🍵 Main 🤯 Diping Patato …

Sometimes we can think that making a gazpacho is something complicated, but nothing is further from reality we teach you a recipe to make the …

Remove all the lobster meat, cut in squares and keep it. 🚻 4 Diners 🕘 1h 30m 🍵 Medium 🤯 Diverse Ingredients to make lobster …

Fría the onion over low heat for 2 minutes. Add the flour and cook for 1 minute, mix with the cheese, stirring it, gradually add …

The origin of this dish is given in the savanna of the city that is now known as Bogotá and consists of a thick soup …

Bel Gazpacho /Bes A Fríab /Bque soup is consumed especially in the hottest times of the year (summer). It is usually done with tomatoes, cucumbers, …

Bla tomato and watermelon soup is refreshing and is characterized by having an intense ideal color for summer. When mixing a fruit, a vegetable, the …