Recipes of soups and creams

The beans are put in cold water, during the night, and in warm water the lacon. 🚻 🕘 🍵 🤯 Ingredients to make easy gallego …

Do not miss this wonderful pea cream soup or peas so nutritious that you can prepare in a short time thanks to the step by …

Seafood zarzuela is a typical dish of Spanish cuisine that is usually prepared for special occasions. It is usually prepared with fresh ingredients and can …

Cook the charque in a pot with water and once cooked, grind it in the tacú, until fine pieces are left, (but finish cutting with …

We separate the heads from the mushroom peduncles and wash everything very well. 🚻 🕘 🍵 🤯 Ingredients to make mushroom cream, leeks and potatoes: …

Put all the ingredients except the ice and crusure 30 seconds in the blender. 🚻 🕘 🍵 🤯 Ingredients to make peppers gazpacho: 1 kg. …

Wash and cut all vegetables except avocado and crush them in the blender. 🚻 🕘 🍵 🤯 Ingredients to make beet gazpacho with ham and …

Put the broth to the fire, when the boil breaks the noodles in the form of rain. 🚻 🕘 🍵 🤯 Ingredients to make Madrid …

The summer gazpacho recipe consists of a very cool soup or cream, ideal for summer days, a traditional Andalusian cuisine. It is an excellent incoming …

A foaming broth is very well with the first 12 ingredients, then the shrimp are submerged inside the broth 5 to 7 minutes or until …