Rice and cereal recipes

Cuscous is a traditional African Mediterranean/B dish, it consists of hard wheat semolina grains, of a very tiny size. The couscous with vegetables and spices …

The B wild rice/B is characterized by being long and stylized, its color varies, some are black other dark brown. This food, although it seems …

Lasb Cereal/B bars have all the advantages of the samples components together with the virtues of sesame seeds. These homemade bars are very useful to …

Korean rice is usually a very thick and sticky rice, it is cooked several times with some vinegars and is accompanied with delicious proteins such …

In this recipe recipe.net I want to teach you to prepare this delicious gratin rice with mushrooms and cream. Easy and fast, ideal to accompany …

I love the touch of baked food gratin, provided that the dish allows it clear, and if it is vegetables with the final touch of …

The risotto is a traditional plate of Italy/B, it is originally from the northeast zone of this country, exactly from the Piedmont area. There are …

There is no better food in roasts or barbecue than mazorcas, crockery and golden soft at the same time. They are the weakness of most …

ELB Rice with Colombian/B beans, also known as black head rice, is a typical preparation of the Colombian Caribbean region, although it is also consumed …

Cuscous is an Arab traditional dish, and is made based on wheat semolina although they did it based on bread crumbs. This food contains a …