Seafood Recipes

Separate the tails from the heads, remove the corals and strain them. Save separately the hills of the shrimp and the coral. Cook the heads …

Clean the octopus and cook it in a pot with boiling water that covers it, the whole garlic clove, the bay leaf and a medium …

The squid to La Riojana are a simple sailor stew to prepare and delicious, one of those traditional recipes that go from generation to generation. …

The garlic already peeling, the mayonnaise, the little girl and everything is laid together and then empties in the pan with the hot oil and …

Clean the shrimp removing the càscara and black vein of the back. 🚻 🕘 🍵 🤯 Ingredients to make stewed shrimp: 3 pounds (1,360 kg.)Cooked …

Wash the crabs well and cut them in half, remove the guts to break the shell of the legs and tweezers. 🚻 🕘 🍵 🤯 …

The night before the cloves of very small garlic are chopped and puts over the chocos, on the two faces, together with the chopped parsley, …

Cook the eggs and reserve. 🚻 🕘 🍵 🤯 Ingredients to make chipirones stuffed in its ink with sauce: 1 kg. from chipirones2 cooked eggsham …

Open the oysters and extract washing in salt with salt and boil for a minute. 🚻 🕘 🍵 🤯 Ingredients to fry oyster: 3 dozen …

Boil the previously prepared curry sauce. Add the prawns and heat up for 5 minutes. 🚻 🕘 🍵 🤯 Ingredients to do shrimp with curry: …