The clams, well washed, boil in the liter of Fumet, and are left until they open. 🚻 🕘 🍵 🤯 INGREDIENTS TO MAKE ALMEJAS BALDER: …


The clams, well washed, boil in the liter of Fumet, and are left until they open. 🚻 🕘 🍵 🤯 INGREDIENTS TO MAKE ALMEJAS BALDER: …

Combine wine, chives, garlic and chopped onion in a deep container. 🚻 🕘 🍵 🤯 Ingredients to make kangaroo stew: 1 cup of a good …

Put the fish cut into slices with salt. 🚻 🕘 🍵 🤯 Ingredients to make fish stew: 1 Kg. Salmon2 cch. Corn oil1 tooth (s) …

We chop the pota into wide strips. 🚻 🕘 🍵 🤯 Ingredients to make stewed pot with peppers: For 4 people ::1 kilo of pota …

We cook half onion in a casserole with water over high heat. 🚻 🕘 🍵 🤯 Ingredients to make potato and octopus stew: For 4 …

We clean and chop the sepia into regular pieces. 🚻 🕘 🍵 🤯 Ingredients to make sepia stewed with potatoes and peas: For 4 people …

We cut the stew meat into regular pieces and not too large. 🚻 🕘 🍵 🤯 Ingredients to make carcamusa stew with potatoes: 700 grams …

We cut the lamb into not very large pieces. 🚻 🕘 🍵 🤯 Ingredients to make lamb stew: 1 pinch of parsley 1½ kilograms of …

We clean the hare and cut into small pieces. 🚻 🕘 🍵 🤯 Ingredients to make pepper hare stew: For 4 people ::1 hare. Vaso …

We heat the oil in an express pot. 🚻 🕘 🍵 🤯 Ingredients to make beer stew with beer: 600 g of veal meat to …