24 hours earlier: soak corn and beans (separately and with plenty of water) 🚻 Low Difficulty 🕘 🍵 🤯 Ingredients to make Light Light: Locro …


24 hours earlier: soak corn and beans (separately and with plenty of water) 🚻 Low Difficulty 🕘 🍵 🤯 Ingredients to make Light Light: Locro …

The road stew is a meal (dinner) that once prepared this delicacy the riders that carried troops (moving of animals from one place to another). …

In a pot, heat the oil over medium heat add the onion and sauté. Incorporate the pepper, the carrots, the garlic, and cook until they …

Cook all ingredients except garlic and parsley. Once they are cooked beat with garlic and parsley. 🚻 🕘 🍵 🤯 Ingredients to make vegetarian stew: …

Flour the meat. 🚻 🕘 🍵 🤯 Ingredients to do pork stew: 350 g of pork carr2 tablespoons of flour1 tablespoon of olive oil or …

Place the almonds in boiling water 1 minute, check them out and frotted them with reviewers to remove their skin, take them to the oven …

Brown the pieces of meat in a large pot. 🚻 🕘 🍵 🤯 Ingredients to make the Provencal stew: 700 grams of veal meat in …

Cut the mondongo in strips. In a pan with brown oil onion. 🚻 🕘 🍵 🤯 Mondongo stew ingredients: ¾ kg of mondongo cooked50cc of …

Wash the beans and soak them for 8 hours; Then boil them slowly until they are tender, jumping them on the end of cooking. Leave …

Put oil and onion in a saucepan; Fry it until you barely brown and add the celery, carrots, boiling broth, salt and pepper, and boil …