Stews and Stews Recipes

This is one of the typical Latin America that is modified in some regions to add, in the case of the North Argentino El Ají …

1 Preparation of the chickpeas soak with warm and salted water for at least 12 hours. 🚻 🕘 🍵 🤯 Ingredients to make Madrid cooked: …

Today we are going to follow a very popular Nicaraguan recipe, it is the chilote stew or tender eloitos, a dish that yields a lot …

Rub the tongue in clean water of the key. 🚻 🕘 🍵 🤯 Ingredients to make tongue casserole: 1 kg. from beef butil1 veal tongue500 …

Cut the meat into regular pieces and make a broth; After it has boiled well you add the green beans and cassava cut into pieces. …

Cut the upper third of the pumpkin and remove fibers and seeds. 🚻 🕘 🍵 🤯 Ingredients to make meat stew in pumpkin: For 4 …

The onion and garlic is sauté, finally chopped, in a pan with hot oil, until the onion start softening. 🚻 4 Diners 🕘 30m 🍵 …

Skins and fats are eliminated and cut to medium cubes that are foke in olive oil. 🚻 🕘 🍵 🤯 Ingredients to make veal stew: …

Boil Mondongo in pressure pot, if you have it, even soften it well. 🚻 🕘 🍵 🤯 Ingredients to make Guisado Mondongo: 3 lbs. from …

Boil the mondongo in salt water. 🚻 4 Diners 🕘 30m 🍵 Main 🤯 Diping Patato Ingredients to make Italian mondonguito: 500 grams of mondongo …