Alist the ingredients. Encourage the oven at 180 °.
| 🚻 Medium | 🕘 | 🍵 | 🤯 |
| Ingredients for chocolate birthday cake: |
| For the cake :: 150 of butter 75 gr. of sugar 5 eggs 100 of semi bitter chocolate at bar 125 gr. Of flour | For the filling :: 400 gr. of dulce de leche. for coverage :: 50 gr. SEMIAMARGO CHOCOLATE IN BAR 200 gr. Dulce de Milk 50 gr. Butter |
Ingredients for chocolate birthday cake:
2. In a bowl beat the soft butter with the sugar. Inster the yolks and chocolate at room temperature (previously melted in a water bath)
3. Beat the whites ready to be incorporated into the previous preparation together with the sifted flour.
4. until a homogeneous mixture.
5. Enmantecar and flour a mold, if you want to do it with a mixture of flour and cocoa, so the cake will not be white on the edges. See the mixture in it.
6. Bake for approximately 45 minutes, or until entering a stick it comes out clean and dry.
7. Cut the cake carefully in 4 layers. of water and 50 gr. sugar and place a part of the filling.
8. Repeat the operation until the cake is completed. Build the edges with a spatula.
9. For coverage: Derretize in bath Maria chocolate, milk candy and butter. In hot extend neat and uniform on the cake, let cool.
10. Decorate at ease and enjoy!
