Mix cherries with half of the granulated sugar, let soak.
| 🚻 Low Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make cherry kuchen: |
| 2 cups of flour 1 cdita dust baking 2 eggs 80 gr of margarina 2cdas of milk cream 2tz cherries without caroso 3/4 tz sugar sugar impalpable 4 cdas de sugar granulated sugar |
Ingredients to make cherry kuchen:
2. Join the flour with the baking powder, the margarine, the impalpable sugar with a fork without kneading, add 2 or 3 tablespoons of water if necessary to achieve a soft mass that does not stick in the fingers.
3. Refrigerate for 15 minutes, then line a mold of 26cms. With the dough.
4. Apart beating the eggs with granulated sugar and cream.
5. Empty cherries on raw dough, also the shake of eggs.
6. Bring to the middle oven (180 °) for 35 to 40 min.
7. serve warm or cold.
