The steak is aggravated salt and pepper to taste and sauté a little and apart in a glass refractory is spread and the fillets are already half fried and the chiles are already clean and unveiled and roasted.
| 🚻 High Difficulty | 🕘 | 🍵 | 🤯 |
| Ingredients to make a culichi fillet: |
| 1/2 kilo of fish fillet 1/2 of cream of any brand 3 roasted and unbeatable poblanos chile Mantequilla to taste |
Ingredients to make a culichi fillet:
2. The cream is added the onion and a clove of garlic is liquefied and that is put on the steak and the cheese is scratched and it is put in the oven 1/2 hour more or less this this is very rich I recommend it is served With butter rice.
