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Robola Azteca fillet recipe

Fillet wing pncha with bathed butter c/ salsa salsa, the 2 soups wing wing c/ chipotle sauce and the gratin, mounted on the plate with the 2 Sopecitos next to and a fan of avocado.

🚻 High Difficulty🕘 🍵 🤯
Ingredients to make a Azteca roof fillet:
200g Robolas fillet
2 sopecitos of 100g each



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