Place the fillets in a shallow source or container.
| 🚻 | 🕘 | 🍵 | 🤯 |
| Ingredients to make barbecue ox fillets: |
| 3 ox loin fillets marinate 1 tablespoon of sugar 4 chopped garlic not very fine 6 tablespoons of soy sauce 2 tablespoons of jerrez dry 4-6 tablespoons of dressing for barbecues barbecues |
Ingredients to make barbecue ox fillets:
2. Mix all the ingredients of the marinade well, throw it on the meat and spread the fillets well with the mixture.
3. Cover and let marinate 1 hour at room temperature.
4. Remove the fillets from the marinade and pass them through the barbecue or by a preheated grill, approximately 3 minutes.
5. Place the meat on a cutting table and let cool slightly.
6. Proceed to chop each steak.
7. For 3 people.
