The world of cookies is immense, there must be a different one for every day of the year and surely I run away. Homemade chocolate …


The world of cookies is immense, there must be a different one for every day of the year and surely I run away. Homemade chocolate …

Grind in the processor the breast and the shrimp; Add the totally dry crab, cream cheese, pepper, onion and salt; Shake all. 🚻 🕘 🍵 …

A fashion dessert? The Mug Cake! Although some years ago this delight in North America was popularized, it is now well known around the world. …

The clams are cleaned leaving them in salt water for several hours, moving them from time to time. 🚻 🕘 🍵 🤯 Ingredients to make …

Peel and chop the onions and garlic. Scald and peel the tomatoes, split them in two, to spop them and crush them a little. On …

The mantou or steamed Chinese bread as it is also known, it is usually served as accompaniment of the meals of northern China. It can …

Leave in half the lobsters and fry them in a paellera with butter and boiling oil. Fry first on the meat side, then turn it …

Dorayaki is a Japanese candy that consists of two round -in -shape biscuits stuffed with sweet beans called Anko. Currently the Dorayakis are also filled …

Cut the lobsters -Vivos- in pieces, usually in this way: separate the two tweezers, give a cut behind the head, then chop the tail in …

Cook spinach in water with a little salt and oil and reserve. 🚻 🕘 🍵 🤯 Ingredients to make spinach and prawns: 500 gr. of …