Charros beans are a typical dish of Mexican cuisine and are made with beans, onion, bacon and chili. On this occasion we present an easy …


Charros beans are a typical dish of Mexican cuisine and are made with beans, onion, bacon and chili. On this occasion we present an easy …

Cleaning the artichokes The artichokes are split in half and cleaned, removing the internal 🚻 🕘 🍵 🤯 Ingredients to make fresh artichoke tortilla: 1/2 …

Cook soybeans with water and salt. 🚻 🕘 🍵 🤯 Ingredients to make soybeans: 200 grams of soybean, seeds2 eggs1 oniongarlic teeth40 grams of breadcrumbs1 …

We peel and cut the potatoes into tacos. The pepper and onion in pieces. We put salt to the potatoes and fry, we are incoorporating …

Soak the lentils throughout the previous night in abundant cold water. 🚻 🕘 🍵 🤯 Ingredients to make lentils with dry mushrooms: 400 grams of …

Rub well the fondue marmita with a garlic, then put the grated cheeses that will be left slowly, over low heat, with the white wine …

Put water, lentils, chickpeas, chopped green peppers, turmeric and chopped onion. 🚻 🕘 🍵 🤯 Ingredients to make lentils with fried spices: 50 ccs from …

Wash, cut and fight the potatoes in slices not very thin. 🚻 🕘 🍵 🤯 Ingredients to make Pacos scrambled: 3 large potatoes.3 eggs.8 garlic …

Pallares are left in water on the eve. They sneak and peel. 🚻 🕘 🍵 🤯 Palllares puree ingredients: 125 grams of milk or liquid …

Half half of oil in a saucepan and sauté the garlic, chilli, coriander roots and lemon grass for 20 seconds. 🚻 🕘 🍵 🤯 Ingredients …