All vegetables are chopped except corn and put themselves in a refractory. The cast corn and the pasta are added, it bathes with the sauce …


All vegetables are chopped except corn and put themselves in a refractory. The cast corn and the pasta are added, it bathes with the sauce …

The Spanish potato tortilla is a traditional recipe of our gastronomy. The potato or potato tortilla is very simple to do, but it also has …

In a pan saute the cecina again and crumbled in sufficient corn oil, then the beaten eggs are added, which are previously seasoned with salt …

Greek salad with yogurt The secret of a good Greek salad consists of the freshness and quality of its ingredients. This Greek recipe with feta …

Peel, remove the nuggets and cut the cucumber into daditos. 🚻 🕘 🍵 🤯 Ingredients to make cucumbers: For 4 people ::2 Large cucumbers2 tablespoons …

Learn to prepare one of the richest recipes for breakfast, an economical, easy and very delicious recipe: drowned eggs, but this time in green sauce. …

In a median pan a little oil is thrown (just to cover the surface) and when it is a bit hot the flour is added …

Gofres have their origin in Belgium but have popularized worldwide to such an extent that we also find them in the most exclusive restaurants. As …

Olluco stew is one of the most traditional recipes of Aymara gastronomy, with products from the earth and a lot of flavor. In recipesgratis.net we …

The pancakes, crepes or pancakes are of the most versatile dishes of culinary culture. In both main dishes and desserts, breakfast or snacks, it is …