Pelones buns are a typical Venezuelan dish, especially from the Zulia region. It is a ball of flour dough stuffed with a prepared meat. cuisineCondinelia.blogspot.com …


Pelones buns are a typical Venezuelan dish, especially from the Zulia region. It is a ball of flour dough stuffed with a prepared meat. cuisineCondinelia.blogspot.com …

Cut the onion a little and boil it with the laurel, the improvena and pepper. 🚻 🕘 🍵 🤯 Ingredients to make hare loin with …

We make some cuts of the duckbasque of a thickness approximately 2 cm between cut and cut, without cutting the fat of this. 🚻 Medium …

The Peruvian Saltado Lomo recipe is one of the most emblematic of the vast Peruvian cuisine. It is a simple dish, but it does not …

Today we are going to cook fried chicken, but not any chicken but a chicken with white wine and garlic, with a lot Remove from …

The goat is cut into portions. Wash, rub with blimon/b and rinse. 🚻 4 Diners 🕘 45m 🍵 Main 🤯 Diping Patato Coconut goat ingredients: …

Mass: Place the flour, butter at room temperature, cinnamon, sugar, wine, yolks and salt in a bowl. 🚻 6 Diners 🕘 30m 🍵 Main 🤯 …

Early preparation adobe the steak, the night before. 🚻 🕘 🍵 🤯 Ingredients to make marinated skirt steak: 1 median onion3/4 cup of white wine …

Get the three classes of ground meat, the four whole eggs, the cake or breadcrumbs, salt and pepper love very well to perfectly mix the …

Check out this chicken recipe in orange juice and you will see how its preparation is much easier than you think thanks to the small …