In a soté of frying the oil and chatta puts on it and lets it fry without browning; Entrecots are passed by flour and fry …


In a soté of frying the oil and chatta puts on it and lets it fry without browning; Entrecots are passed by flour and fry …

The spine is prepared and seasoned with salt and ground white pepper. 🚻 🕘 🍵 🤯 Ingredients to make baked veal loin: 4 people ::saltpepperzanahoria125ml. …

In a cold pan onion and garlic; When the onion brown, add the peas, pepper, salt and cumin. 🚻 🕘 🍵 🤯 Ingredients to make …

The legs are cleaned, cut, bleach and pass to a clean pot. 🚻 🕘 🍵 🤯 Ingredients to make a leg, sausage and chickpeas: Saltoillaurel1 …

An onion, two garlic, salt and pepper and two green paprikas are taken and liquefied. 🚻 🕘 🍵 🤯 Ingredients to make turkey stuffed with …

With the help of a flour needle, we introduce the cooked egg, carrot and bacon, all cut into strips. 🚻 🕘 🍵 🤯 Ingredients to …

We clean the chicken thighs, salt and pepper, flour and brown its surface in a low casserole. 🚻 🕘 🍵 🤯 Ingredients to make chicken …

Teetilla cheese sauce In a water bath, we put the cheese with the milk cream, while riding a bechamel with butter, flour and milk and …

Chop the onions in fine strips (julienne cut), along with the carrot in slices, the garlic in sheets and the apple into pieces, and fry …

We put all raw ingredients in a casserole without water since it is enough with the juice that will release meat and legumes, cooked over …