For preparation we need to have, a medium container, stick spoon, onion and tomato chopped in small pieces, the pepper in strips and the breast …


For preparation we need to have, a medium container, stick spoon, onion and tomato chopped in small pieces, the pepper in strips and the breast …

In a pot, the consommer is put on the salt with the salt to heat it, without boiling, keeping it softly to a boil, while …

Learn how to make a Mexican disk for all your family and friends with this step by step that this time we teach you in …

Prepare the wild boar pulp in portions to serve and marinate with 24 hours before preparing. 🚻 Medium 🕘 🍵 🤯 Ingredients to make wild …

In a pan, fry the onion, garlic, pepper and cumin, cook until the onion is transparent, add the tomato, move. Incorporate ground meat, let cook …

The calluses are cut into large pieces and washed in several waters. 🚻 Low Difficulty 🕘 🍵 🤯 Ingredients to make calluses with nose and …

Step 1: Fill the turkey with the bacon, tie it, salt and pepper and pour a splash of olive oil. 🚻 Low Difficulty 🕘 🍵 …

We clean and chop the salmon. 🚻 🕘 🍵 🤯 Ingredients to make broth with salmon: 300 grs of pump rice400 grs of salmon without …

Vinaigrette: Chop 4 cloves of garlic and parsley. Add salt, pepper, oil and vinegar reserve. 🚻 Medium 🕘 🍵 🤯 Ingredients to make baked (special …

Chop the wild boar as if we wanted to do stolent, put it in a casserole, with all chopped ingredients and cover with red wine, …