In this recipe we will make a marinade for pork ribs at home using everyday ingredients. The marinade of this protein depends on the tastes …


In this recipe we will make a marinade for pork ribs at home using everyday ingredients. The marinade of this protein depends on the tastes …

The Colombian chicharrón is a typical preparation in almost the entire territory, especially in mountain regions. The chicharrón is the leather of roasted and crispy …

This recipe is typical of the southern region of the department of Tolima in Colombia. It consists of crushed green banana along with pork rinds …

This Venezuelan/B preparation is, it consists of a meat (cow skirt) that disinfers and cooks in a pressure cooker so that it is soft and …

The chorizo dike is a very popular type of cut in Argentina and refers to the outside of the beef loin, which when separating from …

The chorizo dike is one of the most popular cuts in Argentina, in addition to juicy and easy to cook. We can prepare it in …

In this recipe we bring a very appetizing and popular option of Chilean gastronomy, it is a meat scam with vegetables and accompanied by two …

Good recipe, little laborious and of great flavor. Ideal if you have to prepare a food for a special day. In this other recipe, we …

Learn how to prepare a delicious marinated pernile to cook in the oven. A meat full of taste, juicy and tender for a special meeting …

A traditional recipe owes meatballs with an oriental touch/B, since we add soy sauce and pustle ginger. They can be performed with beef, as in …