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Remove the crumb from the bread, soak it in water and when it is well soaked, take it out and squeeze it well. 🚻 🕘 …

We present this gazpacho recipe without bread, because we have proven that in this way we can keep the Andalusian traditional gazpacho more time, since …

This was a typical meal of Malaga fishermen. In its primitive preparation the gazpachuelo was prepared with olive oil and beaten egg yolk. 🚻 🕘 …

Put a saucepan with water to the fire and when you start boiling, throw the almonds and keep them 2 or 3 minutes, remove them …

Put a pot to the fire and throw the bone, the veal meat, the chicken, the carrot, peeled and cut into two or three pieces, …

In a saucepan with the oil we sauté the finely chopped onion. 🚻 🕘 🍵 🤯 Ingredients for fast tuna soup: 2 cans of tuna …

Cook over low heat until the cup of fungi in half a cup of water chop the fungi and add the 2 cups of boiling …

Brown the onion in the butter Add and mix by stirring the flour, the 1/2 teaspoon of salt and gradually add the milk. 🚻 🕘 …

Open the coconut holes with a screwdriver and pour coconut water in a cup of measure and put it apart. 🚻 🕘 🍵 🤯 INGREDIENTS …

Ajoporro, also known as leek, is a vegetable with multiple properties and a delicious taste. In general, it is used to enhance the taste of …