Pozole chicken and pork This type of pozole is basic, because nothing more contains meat and corn, it is considered the most classic of all. …


Pozole chicken and pork This type of pozole is basic, because nothing more contains meat and corn, it is considered the most classic of all. …

Merengue is one of the most popular desserts due to its delicious flavor and soft that melts in contact with our palate. As for their …

One of the great versions of the famous Sancochado is the Arequipeña version, better known as a pot or tymp, in Quechua it means lamb …

Enjoy preparing one of the most traditional desserts, the famous rice with homemade milk, following an easy and fast recipe shared by Sergio Garcia Ortega. …

One of the best known and emblematic soups in Peru is the sancochado. The origin of the sanctioning stands out for the arrival of the …

Guayaba Bcascos in AlmÃbar /Bes a very popular recipe in several Latin American countries. In Venezuela this dessert delights everyone in different regions of the …

Prepare a rich carrot and apple cream, a perfect combination that can be served cold or hot, as you like. In addition, if you want …

Milk soup is one of the cheapest and most old options that exist in Peru. It is usually eaten as entrance to most Lima homes, …

Today I want to show you one of my favorite cakes, the cookie cake and two chocolates with white chocolate and black chocolate, which has …

When the low temperature wants to taste one of the best meals that are prepared in Peru in winter, an economic and fast option, a …