The apple and nut empanadillas recipe that this time has shared our friend Mari Carmen with recipes are spectacular, because very few ingredients are needed …


The apple and nut empanadillas recipe that this time has shared our friend Mari Carmen with recipes are spectacular, because very few ingredients are needed …

Heat the oil and sauté the garlic and onion. 🚻 🕘 🍵 🤯 Ingredients to make sauce for cannelloni: 1/4 cup olive oil3 cloves of …

Pera the very thin shalots and minces, poach them in the butter. 🚻 🕘 🍵 🤯 Ingredients to make parsley sauce: 2 tablespoons of butter200 …

If it is about jams, the typical strawberry, peach or blackberry jams always pass through our mind, among others. We associate this type of jams …

Cut the bacon into small pieces. Heat the butter in a pan and saute it slowly. 🚻 🕘 🍵 🤯 Ingredients to make bacon sauce: …

A homemade flan is always excellent desktop in any celebration. Be as a companion of some cake or served as the main dessert, this sweet …

Peel the onions, chop them very thin and glaze them in hot butter. 🚻 🕘 🍵 🤯 Ingredients to make onion sauce to the cream: …

Typical Uruguayan cake that is eaten on very important holidays. The Rogel cake has two main elements, the dulce de leche and the Italian meringue …

Mix in a blender (or food processor) 2/3 cup of each basilic or basilic, mint leaves and parsley leaves, next to 1/2 cup of pine …

Make a sauce mixing mustard, vinegar and wine well. 🚻 🕘 🍵 🤯 Ingredients to make vinaigrette sauce with mustard: 3 cdtas. of mustard2 cdas. …