Rocotos pepper is consumed as a complement in different dishes from around Peru. This sauce is made of a type of vegetable that is known …


Rocotos pepper is consumed as a complement in different dishes from around Peru. This sauce is made of a type of vegetable that is known …

The pumpkin pay, or EMPUMPKIN Pie/EM, is a delicious American traditional cake that is prepared on Halloween and/or Christmas. What makes this cake so special …

In Mexico we love to give a special touch to all recipes and, although not all, most we love spicy and we want to add …

It is well known is this dessert of mosaic jelly, originally from Mexico, but has already achieved great fame in other countries. It is a …

Yellow pepper paste is used in most of Peruvian dishes. The fruit of yellow pepper is actually orange, but it is usually known as yellow …

Tiramisu is an Italian cold dessert with touches of coffee and cocoa. It is prepared with mascarpone cheese and a soft flavor cake, although this …

The Panca pepper is part of most dressings of different Peruvian dishes, is originally from the Lambayeque, Ica, Lima and Libertad region. The panca chili, …

The Viennese squares are a very dear delight in Argentine pastry. On this occasion, we have prepared in recipes some delicious square squares, very fresh …

The avocado alioli is a very easy and delicious recipe, and it can also get you out of a hurry at breakfast or in a …

Sweet porridge can be served as dessert or breakfast and are traditional from Jaén, Spain. It is usual to elaborate them in early November, when …