Preparing fish to Veracruz is no longer exclusive to restaurants! Learn to make this rich Veracruz dish at home, a combination of ingredients of Spanish …
Pil-pil cod recipe with strainer
Pil-Pil cod is a typical recipe of the Basque Country. It is usually done in a clay casserole, but you can also use a traditional …
Salmon recipe to the riverside
The salmon to the riverside is a recipe of the riverside areas of the Principality of Asturias. Simple and fast to do, it is ideal …
Peixe Moqueca Recipe (fish stew)
Peixe Moqueca is a typical fish stew of Brazil, specifically from the state of Bahia and EspÃrito Santo. Although the exact origin of this recipe …
Bacalao Marmitako Recipe
Basque cuisine is recognized in the entire world by its great chefs, who prepare impressive dishes with tastes and flavors of the earth. The dish …
Cod recipe in Sanfain
The dish we prepare this time is a well -known one in Catalonia and Valencia. In fact, their ingredients are also used to fill empanadas …
Spiritual cod recipe
Spiritual cod is a typical Portuguese dish, very rich and simple to do. Portugal is a country well known for its cod recipes and this …
Baked sardines recipe
In recipes, we will share all our tricks to know how to do sardines in the baked without smell. The sardine is a type of …
Tuna and corn cake recipe
This tuna and corn cake recipe will love it for its incredible flavor and because it is ideal to eat on Holy Week and Easter …
Make recipe in green sauce
We are going to prepare a hake recipe in green sauce! The traditional recipe as our grandmothers did. This is one of those dishes that …