We clean the squid and cut them into fine slices. 🚻 🕘 🍵 🤯 Ingredients to make compound squid: 1 kilo of squid1 onion1 green …


We clean the squid and cut them into fine slices. 🚻 🕘 🍵 🤯 Ingredients to make compound squid: 1 kilo of squid1 onion1 green …

This year I am more autumn than ever, and what is more rare, faster than ever. If it serves as an excuse for cooking rich …

The squid are one of the most consumed mollusks worldwide. This delicious fruit of the sea can be prepared in a thousand different ways and …

The calissans are typical French sweets, especially from the Aix-en-Provence region. Its existence comes from the fifteenth century and has reached our days because they …

First we chop the octopus into small pieces and season. 🚻 🕘 🍵 🤯 Ingredients to make octopuses: 1 kilo of octopus3 cloves of garlica …

Each autonomous community has its own gastronomy and pastries. In Murcia we are very lucky because we have the best sweets in the world, well …

These grilled baps are a typical recipe of the area of the Canary Islands very easy and quick to prepare but at the same time …

Are we looking for ideas for an informal meal or dinner? On weekends they prepare simple but tasty recipes that allow us A delicious point! …

All ingredients are finely chopped, they season with salt and pepper, then mix with butter and expect all ingredients to concentrate with crushed garlic. 🚻 …

The Almendra or Coca Cristina Cristinas are a typical sweet of the Valencian Community. But although the ingredients are the same, according to the people …