It is best to buy the peeled and clean guinea pigs and if not, you must peel them with boiling water; After cleaning them, give them a couple of an hour to pray and drain well.
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| Ingredients for spicy guinea pig (Indian bunny): |
| For 8 people :: tres or four guinea pigs |
Ingredients for spicy guinea pig (Indian bunny):
2. The next step is to bathe the guinea pig; Inside and out, with a dressing made based on garlic, salt, pepper and cumin.
3. You can already place them in a grip and put them in the oven.
4. However, they can also be grilled with a crossed stick.
5. Check that they are tender and gold before putting them in a fountain with the potatoes sanctioned, cut into slices.
6. Prepare the sauce that you are going to pour at the source.
7. This consists of a dressing with oil, peppers, garlic, and roasted corn, which you will drown with half a cup of water, which can be the one where the potatoes sanctioned, or a bucket of broth.
8. Let this sauce cook for a few minutes; Then retire her from the fire and use it to bathe with her to the guinea pig.
