Follow carefully the steps of this easy and fast cocktail recipe with which you will learn to prepare the best Peruvian drink in history, it …


Follow carefully the steps of this easy and fast cocktail recipe with which you will learn to prepare the best Peruvian drink in history, it …

The tacacho with Cecina accompanied by the Amazon Chorizo is one of the original dishes of the jungle region and, consequently, one of the most …

The Pisco Sour is one of the most popular cocktails of the gastronomy of Chile and Peru. Both are made based on pisco and lemon …

La Carapulcra is a Peruvian dish originally from Chincha, province located in the Ica region. It is made of dehydrated potatoes sanctioned with an panca …

The cream punch is a typical Christmas drink especially in areas of the Caribbean such as Venezuela. It is usually done with egg and one …

The Chiclayan thickness, as the name implies, comes from the province of Chiclayo, located in northern Peru, specifically in the Lambayeque region. This saucer is …

Recipe details: Difficulty level: 3 Preparation time: 3 min Cooking time: 0 🚻 🕘 🍵 🤯 Ingredients to do Aphrodisiac punch to Paisa: For 1 …

The potato ajiaco is a stew from the Andean area of Peru. The combination of chili and potatoes was a fundamental part of the Incas …

In a jug pounces ice, beer and Colombian sodas accompany them with a good fritanga. 🚻 🕘 🍵 🤯 Ingredients to make refuse: A bottle …

Currently, we find two great types of bleeding, wine and cava, being the latter traditional in Catalonia, Spain, original community of Cava. Both the indentation …