Fry the onion very well until you have a strong reddish color. Add the water. Add the rice to boiling water.
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| Egg rice soup ingredients: |
| 2 onions 6 eggs 1/2 glass of rice salt pimient black 2 tablespoons of oil 4 glasses of water |
Egg rice soup ingredients:
2. Before cooking the rice totally, add the eggs one after the other to preserve the complete yolk.
